Orientation and support for sustainable initiatives and projects in the rural environment.
The Manual of Best Social and Environmental Practices in Agribusiness was developed for educational purposes, written in easy-to-understand language with illustrations that explain best practices in agribusiness.
The content covers the main needs as regards compliance with labor and environmental legislation in agribusiness, and is an opportunity for farmers to carry our self-assessments of their businesses, so understanding the situation their property is in today and which points must be developed in a planned manner.
We hope this manual is a motivator both for farmers who still have to improve specific points and those who do not know where to begin, as well as for those whose businesses are in complete compliance to be able to remain so.
We know that in the long term the manual will benefit sustainability in the food production chain as a whole.